Folate contributes to normal homocysteine metabolism. Lemony Grilled Salmon Fillets with Dill Sauce, Do Not Sell My Personal Information CA Residents. Before sharing sensitive information online, make sure youre on a .gov or .mil site by inspecting your browsers address (or location) bar. Those who have a checking or savings account, but also use financial alternatives like check cashing services are considered underbanked. For a spicier taste, eliminate the ketchup and increase the amount of salsa to 1 cup. Piled high and served over french fries. Our hand-breaded chicken tenders are served with our traditional BW seasoned fries and BBW coleslaw. GO LARGE CHIPS +99p SWAP TO DIRTY FRIES +99p. Ask to add the works for no additional charge, Bacon mac and cheese, lettuce, tomato, onion and pickles, Smoked bacon, over-easy fried egg, American cheese, lettuce, tomato, onion and pickles, Smoked bacon, onion rings, sliced avocado, American and cheddar cheese, lettuce, tomato, mayo, red relish and pickles, Sliced avocado, Parmesan onion rings, provolone and American cheese, garlic aioli, lettuce and tomato, Our original recipe since 1977, baked fresh daily. USDA Prime Steaks prepared in 1800 oven with smoked sea salt, garlic confit and clarified butter. The Cowboy: Onion straws and bourbon glaze. Half-pound GC signature beef blend, house-made BBQ sauce and crisp bacon, piled high with shredded cheddar cheese on a brioche bun. usda choice top sirloin served with redskin mashed potatoes and green beans almondine. Crispy shrimp tossed in sweet and spicy boom boom sauce. Hand-breaded crispy chicken topped with melted mozzarella and fresh parmesan cheese. Served atop a bed of linguine and marinara. Bosscat Kitchen & Libations has all the fixings and then some. Our expert grill chefs source the very best quality ingredients for our dishes, creating the most mouth-watering, fresh-tasting treats that hit the spot every time. Georges Bank Fried Fish. Jammie Dodgers is a registered trademark of Burtons Foods Limited. Thinly sliced, perfectly seasoned sirloin steak strips grilled with onions and peppers all covered with melted provolone cheese. Bosscat has three different meats to choose from. 25 minutes. Get the recipe: Barbecue Roasted Potatoes, In this Creole recipe, Al Roker gives a dish traditionally done in a skillet on the stovetop a summertime spin by marinating shell-on shrimp in the rich, buttery sauce before placing it directly on the grill. Grilled chicken with corn, black beans, carrots, tomato, green onions, cilantro and crisp corn tortilla strips. 20 Fall-off-the-Bone Crock-Pot Rib Recipes, 30 Super Easy Dessert Recipes to Make for Your BBQ. Adults need around 2000kcal a day. Center cut pork chops glazed with our bourbon infused sweet sauce. Homemade Ranch, Fat Free Ranch, Southwest Ranch, Balsamic Vinaigrette, Honey Mustard, Bleu Cheese, Oil & Vinegar, Creamy Italian, Maple Apple Dressing, Thinly sliced turkey, hickory smoked ham, crispy bacon, cheddar cheese, lettuce, tomato and honey mustard. This lip-smacking Lemon Butter Salmon from Karla Seville of Waynesboro, Pennsylvania makes for an easy, breezy supper to serve family or friends out on the patio some warm night. Get the recipe: New Orleans-Style Shrimp, Well-seasoned Chipotle BBQ Pork Ribs, grilled to perfection, and brushed with a tangy, sweet, and spicy barbecue sauce. Fresh baked, house-made chocolate chip, toffee and almond deep-dish cookie served with ice cream and caramel sauce. Citrus Miso Glazed Salmon: $8.99: Sweet Heat Chicken & Shrimp: $8.99: Cheddars Chicken Grilled Tilapia & Shrimp with Mango Salsa: $9.99: Beer Battered Fried Shrimp: $10.79: Fish Tacos: $7.79: Cheddars Made-From-Scratch Sides: Steamed Fresh Broccoli, Homemade Black Beans, Buttered Off-The-Cob Corn, Mac & Cheese, Freshly Made Grilled meatless burger served on a multi-grain bun with our guacamole, arugula, sliced tomato and red onions. Candied maple pepper bacon, roasted garlic aioli, Roma tomato, fresh basil, mozzarella and provolone cheese on a crispy lavosh. V = made with vegetarian ingredients, Ve = made with vegan ingredients; however, some of our preparation, cooking and serving methods could affect this. Served with loaded mashed potatoes and steamed vegetables. ALLERGEN, DIETARY AND NUTRITIONAL INFORMATION. Served with fresh fruit, Sam Adams beer-battered fish fillets served with shoe string fries, creamy coleslaw and tartar sauce, Certified Angus Beef breaded, fried and topped with house-made country gravy. Topped with cheddar cheese and crisp bacon. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Free Unlimited Salad with every main meal. Freshly roasted, basted with sauce and served with buttered corn and a side of your choice. Add vegan chilli +99p, Soft garlic bread topped with garlic & parsley butter. Get the Recipe: Chinese Barbecue Ribs (Char Siu), This BBQ Peach Grilled Chicken Wings recipe is sweet, a bit spicy and smokey for a delicious flavor combination. Served with BW seasoned fries.Substitute steak for $1.99. Hand-breaded crispy chicken tossed in our mild Buffalo sauce and drizzled with homemade ranch dressing. Get the Recipe: Grilled Tilapia in Foil, Marinated Chili Lime Salmon, grilled to perfection and served with a tropical Caribbean Salsa. Hand-made meatloaf layered with garlic mashed potatoes and topped with crispy onion strings, served with petite green beans, garlic toasted baguette and our famous savory bourbon onion sauce. Served over french fries. Thanksgiving is Louisiana-style at Eunice. Topped with our signature steak butter. usda choice boneless ribeye served with redskin mashed potatoes and green beans almondine. Classic hand-breaded and seasoned crispy chicken tenders. Locally sourced, served with baked potato or french fries, cole slaw, spicy remoulade + cocktail sauce $ 28. 6oz* beef burger, a southern-fried onion nest, hash brown topped with cheese sauce & BBQ sauce and a burger sauce dip. Get the Recipe: Grilled Corn on the Cob, Learn how to perfectly grill lobster tail using simple pantry ingredients. Crisp romaine lettuce, parmesan cheese, house-made Caesar dressing and garlic croutons. Drizzled with chocolate and caramel sauces. With sage & onion seasoned chips, buttered corn and our speciality chicken gravy, Half a rotisserie chicken and a half rack of BBQ glazed ribs. Served with ranch or bleu cheese dressing. ready in: 20 mins. Romaine lettuce, arcadian greens, sliced grape tomato, cucumber, pickled red onion, and crunchy garlic croutons. A BW steak patty topped with a perfectly fried egg, crispy onion straws, Swiss cheese and bacon. Crispy wontons filled with pockets of Big Whiskeys famous Buffalo Chicken Dip. Spiced chipotle bean burger topped with melting mature slice, chunky tomato salsa, guacamole, tortilla chips, jalapeos and served with a tomato & smoked paprika dip. It's a great summer side dish, ideal for accompanying grilled meats! Grilled chicken, banana peppers, pickled red onions, grape tomatoes, green onions, chopped bacon, shredded parmesan and sliced avocados tossed in Italian vinaigrette dressing. Flash-fried brussels sprouts tossed with a balsamic dressing and millionaires bacon. Zucchini, yellow squash, roasted red peppers, onions and mushrooms sauted together and wrapped up in a grilled flour tortilla with herb cream cheese spread, fresh lettuce and tomatoes. Creamy potato soup topped with shredded cheddar cheese, crispy bacon and chives. Simply layer a white fish in the fish foil packet, season with olive oil, salt, and pepper, top with veggies and GRILL! and help keep the future of the Houston Press, Use of this website constitutes acceptance of our. Get the Recipe: Grilled Shrimp and Vegetable Skewers, A buttery, toasty, and addictive gluten-free Brazilian side dish made with cassava flour that you didnt know you needed in your life. Rich, flavorful cuts of beef, cooked slow with a special blend of herbs and spices until they're pull-apart tender. Fried Fish Sandwich Sue Li. Cajun rice with andouille sausage, chicken, shrimp, bell pepper, celery and onion in a spicy tomato sauce. Crispy tortilla chips smothered in chicken tinga, melted cheddar-jack cheese, jalapeos, diced tomatoes, shredded lettuce, cilantro and Santa Fe cream sauce. Get the Recipe: Grilled Chicken Legs, Related: 20 Fall-off-the-Bone Crock-Pot Rib Recipes, This grilled surf and turf salad combines two favorites: Angus beef steak and shrimp, served on top of colorful and crunchy greens. Get the Recipe: Texas Caviar Recipe, These Asian Sweet & Spicy Grilled Baby Back Ribs are going to be the star of your next cookout! Grilled chicken your way: Blackened, lemon pepper seasoned or tossed in Buffalo sauce. Peppercorn encrusted Ahi tuna, pan seared rare on top of red pepper aioli. Get the Recipe: Easy Grilled Salmon, Ever feel like having a vegetarian meal but honestly just dont know where to start? Topped with smoked gouda cheese. Get the Recipe: Grilled Rump Steak, Falling-off-the-bone tender and tasty Chinese Barbecue Ribs (Char Siu) made in the Crock Pot and finished by broiling in the oven. Thinly sliced turkey smothered with melted pepper jack cheese and crispy bacon. Crispy waffle fries piled high with melted cheddar jack cheese, bacon, roma tomato, green onion and sour cream. Learn our tips on how to grill chicken wings the right way. 2 medium tomatoes, seeded and finely chopped; 1 small red onion, peeled and finely chopped; 1 clove garlic, minced; cup roughly chopped cilantro; 1 jalapeo, halved lengthwise, seeded and cut crosswise into half moons (optional); cup mayonnaise; cup sour cream; 2 limes, 1 halved and 1 cut into wedges; Kosher salt; Freshly ground black pepper; 1 tablespoon canned chipotle Canadian Livings best recipes, tested till perfect. Topped with grilled chicken and served with a side of maple apple dressing. Topped with seasoned grilled chicken, diced tomatoes and smoked Gouda cheese. served ala carte with add-on shareable sides. Or a jalapeo-candied take, perhaps? Tender cauliflower bites, breaded and tossed in your choice of wing sauce. Served with a tomato and smoked paprika dip. Three classic mini burgers topped with pickles and your choice of cheese. Served on a butter toasted bun. Substitute grilled salmon for an additional $3.99 Maple Apple $13.9 Fresh apple slices, sun-dried craisins, toasted walnuts and sunflower seeds with rich Gorgonzola cheese served over fresh salad greens. Its tender, juicy and flavorful with just the right amount of char, and I love that this meal comes together in about 20 minutes. One pound of bone-in chicken wings, fried and tossed in your favorite sauce. Creamy spinach, artichoke and parmesan dip. Some must-have ingredients include store-bought chips, dips and fruit platters, homemade barbecue sauce and of course, meats and fish to grill such as pork ribs, sausage, shrimp, salmon, beef spare ribs and chicken drumsticks. Monkey's Tail puts the giving in Thanksgiving. Flavors: Strawberry Lemonade, Wild Berry, POG (Passion Fruit, Orange, Guava), Black Cherry, Mango & Grapefruit (or simply flavor with a lime, lemon, or orange wedge), Style: german bock; Color: amber brown; Flavor: malty, nutty, and slightly sweet, with subtle hints of caramel, Style: pale ale; Color: copper; Flavor: Nice balance of hops and malt. Get the Recipe: Garlic Pork Burgers, Grilled Corn on the Cob is topped with a mildly spicy jalapeno-lime aioli and Parmesan cheese. Shredded iceberg lettuce drizzled with our famous bleu cheese dressing, plus pickled red onions, grape tomatoes, bleu cheese crumbles and crisp bacon. Make a one-time donation today for as little as $1. They make one of the best BBQs you could ever have! Made for sharing! You will want to make them again and again. 3945 2nd Street S St. Smoked pork belly, slow-cooked for four hours, with Spiked maple glaze and served with mash, green beans & gravy, GO LARGE CHIPS +99p SWAP TO DIRTY FRIES +99p OR SWEET POTATO FRIES +1.49, Topped with cheese sauce, crispy onion and bacon flavour crunch, Our soft flatbreads have baby gem lettuce, crunchy slaw, chunky tomato salsa, mayo and a filling of your choice, with chips on the side. Discover Quick and Easy recipes, cooking tips and inspiration for breakfast, lunch, dinner, dessert and everything in between. Our classic beer cheese soup with home-made rye croutons. A celebration of flavor, this dish delivers on every level. Lightly fried zucchini spears topped with lemon pepper Parmesan and served with ranch dipping sauce, Slow-baked with four cheeses and served with crisp tortilla chips, Hand-breaded in herb-panko breadcrumbs, lightly fried and served with marinara sauce, Topped with Jack and cheddar cheese and bacon. Two 6oz* beef burgers, a southern-fried onion nest. Granite City's classic Garlic Mashed Potatoes, Granite City's classic Green Beans Almondine, Granite City's signature Sweet Potato Fries, Style: craft seltzer. Fresh Roma tomato, marinara, mozzarella and provolone cheeses, balsamic glaze and fresh basil on a crispy lavosh. Served with Spanish rice and chips and salsa. Crispy buttermilk-fried chicken tossed in buffalo sauce and topped with pepper jack cheese. Get the Recipe: Brazilian Potato Salad, Miso-glazed portobello mushrooms and bok choy are grilled for a few minutes or until grill marks form. granite citys famous signature bloody mary. ASIAN GRILLED CHICKEN SALAD. Candied maple pepper bacon, roasted garlic aioli, Roma tomato, fresh basil, mozzarella and provolone cheese on a crispy lavosh. Open today from 9:00AM - 9:00PMSee All HoursBook An Event, 3945 2nd Street SSt. OREO is a registered trademark of Mondelez UK Limited. Served over a bed of fresh lettuce and topped with green onions. Our recipes are for those looking to master the basics, the classics or the Ive-never-cooked-this-before-but-really-want-to. A grilled sourdough melt with hand-breaded crispy chicken, hardwood smoked bacon, a fried egg, melted pepper jack cheese and a touch of chipotle mayo. Cloud, Minnesota 56301320.203.9000Get Directions. All rights reserved. Served with a tomato and smoked paprika dip. Creamy Alfredo sauce flavored with Cajun seasoning and tossed with penne pasta. Crisp bacon and melted provolone cheese top a BW steak patty seasoned with zesty Cajun spices. Topped with Cheddar cheese, Choose your sauce: BBQ sauce or peri-peri sauce, Choose your sauce: Bourbon or Naga hot chilli sauce. a refreshing version of a classic cocktail made in the USA! With cheese sauce, guacamole, salsa, sour cream and jalapeos. Made with roasted chicken, red chilis, cream and cheddar cheese. Served with a side homemade ranch dressing. Our biggest combo yet! Who says you have to have turkey on Thanksgiving? Served with chips, slaw and buttered corn. Taste of Home Test Kitchen. Ferrero Rocher cheesecake minis. Topped with grilled Cajun shrimp, diced tomatoes and fresh parmesan cheese. Lightly fried jumbo shrimp tossed in a spicy Asian glaze and topped with wonton strips, red peppers, and green onions. Baileys is a registered trademark of Diageo. (Due to supply constraints, salsa may be substituted for pico. Consuming raw or under-cooked meat, poultry or seafood may increase your risk of foodborne illness, especially if you have certain medical conditions. Beyond Burger, southern-fried onion nest, hash brown topped with a mature melting slice & BBQ sauce and a burger sauce dip. Served on a bed of rice pilaf with a side of steamed vegetables. bacon, and tomato grilled corn salad. Sweet Potato Fries (+.99) Loaded Mashed Potatoes (+.99) House or Caesar Salad (+1.99). ribeye seasoned and grilled to perfection. Tossed with house-made ranch dressing and sweet BBQ sauce, Grilled chicken with crunchy noodles, almonds, sesame seeds, green onions, carrots and cilantro, tossed with sweet and spicy peanut dressing, Grilled chicken, crispy bacon, avocado, diced egg and tomatoes with bleu cheese crumbles and house-made bleu cheese dressing, Crisp wedge of iceberg drizzled with ranch and balsamic reduction topped with hickory bacon, diced tomato, red onions and bleu cheese crumbles, Mandarin oranges, green apples, avocado, dried cranberries, red onions, glazed pecans, bleu cheese crumbles and green onions. Served with Spanish rice and refried beans. Sunday 9AM - 9PM, Available Wing Sauces: buffalo / mango habanero / BBQ / Asian glaze / old bay dry rub / cajun-ranch dry rub, served with choice of classic side / upgrade to a signature side for $1.99, served w/ choice of classic side / upgrade to signature side for $1.99. Topped with fresh diced tomatoes and crispy golden onion rings. Youll find the proof in our juicy rotisserie chicken and delicious flame-grilled skewers, and new delights, including our biggest combo yet, the Ultimate Combo, as well as our Veggie Combo, Nacho Bean Burger and Patatas Bravas. dinner maple glazed carrots with pistachios. Served with loaded mashed potatoes and fresh steamed vegetables. BBQ CHICKEN SALAD. Slow-roasted prime rib sliced thin with provolone cheese on a fresh-grilled baguette with au jus and creamy horseradish sauce. center cut, choice of one side $ 40. Try all of these 33 best BBQ menu ideas for those last summer get-togethers of the season! Topped with melted cheddar cheese and crispy tortilla strips. Topped with crispy tortilla strips and served with a side of Southwest ranch dressing. Houston's independent source of Made with an easy balsamic chicken marinade that requires just 4 ingredients and 10 minutes of marinating time. Another standout is the tasting flight of 4-ounce pieces of filet mignon, eye of rib, zabuton and Manhattan-cut New York. Federal government websites always use a .gov or .mil domain. With sage & onion seasoned chips, buttered corn and our speciality chicken gravy, Glazed in our BBQ sauce. Youll feel like a champion pitmaster every time you serve these! Fresh sliced strawberries, toasted almonds, sunflower seeds, sun-dried craisins and rich Gorgonzola cheese served over fresh salad greens. New! Soft salted pretzel sticks served with our house-made, northern lager-infused cheese sauce and mustard infused with our award-winning bock beer. Served with BW seasoned fries. Using butterflied lamb speeds up the grilling time, and the boneless meat is incredibly succulent and easy to carve. Get the Recipe: BBQ Boneless Leg of Lamb, Red Wine Barbecue Pork Ribs are rubbed with brown sugar and a blend of spices, then grilled until tender and basted with a red wine barbecue sauce. Served with BW seasoned fries. Get the Recipe: Grilled Turkey Legs, Related:30 Super Easy Dessert Recipes to Make for Your BBQ, This is a Mexican favorite for home BBQs: Pork Tacos al Pastor made with pork loin steaks grilled over a direct flame using a charcoal grill and served stacked with pineapple-habanero salsa and lime wedges on the side. Bludorn has a classic Thanksgiving meal with creative appetizers. Half-pound GC signature beef blend, stacked with caramelized onions and melted white cheddar cheese on golden grilled caraway rye bread. Served on grilled sourdough bread with a side of creamy Italian dressing for dipping. Served with Spanish rice and chips and salsa. Grilled Rib Eye Steaks with Okra Suya and Cucumber-Yogurt Sauce Rib Eye with Charred Spring Onions and Salsa Verde. Get the Recipe: Red Wine Barbecue Pork Ribs, The delicious sauce doubles as a marinade, giving these shrimp skewers lots of flavor without any fuss. Choose a selection to share. Hello, and welcome to Protocol Entertainment, your guide to the business of the gaming and media industries. Served with mashed potatoes and roasted vegetables, Beef, pork and vegetables slow-baked with tomato sauce. Beyond Burger is a registered trademark of Beyond Meat Inc. ^Vitamin C contributes to normal psychological function. A large flour tortilla stuffed with melted cheddar cheese, grilled chicken, bacon and fresh pico de gallo. ready in: 1 hour 5 mins. Crispy or grilled chicken tossed in our mild Buffalo sauce and served on top of fresh salad greens with cucumbers, diced tomatoes, shredded cheddar cheese and homemade croutons. Some dishes may not be available in all sites. A BW steak patty topped with crispy bacon, melted pepper jack cheese and Southwest ranch dressing. Served on a butter toasted bun. Pumpkin Tart is a dessert option at Le Jardnier. Flavorful grilled chicken breasts over rice pilaf and asparagus, served with Roma tomatoes, balsamic caramelized onions and a balsamic reduction. Three soft tacos filled with golden fried Tilapia, chipotle aioli, a blend of shredded lettuce and red cabbage, fresh black bean corn salsa and topped with chipotle sour cream. , Grilled Mediterranean vegetables, oak-smoked Cajun sweetcorn ribs, golden rice, BBQ pit beans, slaw and chips. All over the country temperatures are at their highest and Labor Day is upon us, which means backyard barbecue season only has a couple more months left! Tangy dill pickles tossed in BWs signature seasoning and fried golden brown. Served with Spanish rice. USDA Choice center cut sirloin seasoned and grilled to perfection. small batch bourbon, barrel-aged in house with orange and cherry. They are made with only 3 ingredients and have a satisfying smokey flavor. Served with loaded mashed potatoes and steamed vegetables. Served on a butter toasted pretzel bun with a dark ale mustard aioli. We'd be very thankful for this 40 ounce tomahawk steak at Gatsby's. Served with your choice of cheese on a butter toasted bun. Tossed with honey lime vinaigrette dressing, Crispy bacon, tomatoes, carrots, cheddar cheese, egg, cornbread croutons and choice of dressing, Crisp romaine tossed with aged Parmesan cheese, croutons and Caesar dressing, Thick and creamy with premium clams, potatoes, onions and celery, Fresh baked potatoes simmered with aged cheddar, A blend of fire-grilled chicken, chiles and onions topped with house-made tortilla strips, Crispy Nashville-style hot chicken breast topped with dill pickles, creamy coleslaw and chipotle aioli. Sauted zucchini, squash and red peppers come together in a cheesy spinach cream sauce over cheese stuffed pasta shells. Boneless chicken wings tossed in your choice of any of our wing sauces. Grilled top sirloin on a bed of arcadian greens tossed in bleu cheese dressing with grape tomato, pickled red onion and bleu cheese crumbles. And of course, you can always help yourself to our free, fresh and flawless unlimited salad exactly the way you like it. Served with a side of au jus for dipping.Add mushrooms for .50. If you feel like cooking some of your mains ahead of time in the oven, such as our Brazilian Pork Ribs, go for it! Friday Saturday 11AM - 10PM | Aussie singles get hitched to spouses who they see for the first time on their wedding day 20 minutes. For a vegetarian menu, seasonal vegetables, pineapple, watermelon, grilling cheeses, pound cakeand bread are just the ticket. Strip Steak Get the Recipe: Deep-Fried Bananas, ThisBalsamic Grilled Chickenrecipe makes the juiciest and most succulent boneless skinless chicken breasts EVER! Turkey gets sweetened with honey at Phat Eatery. Fajita seasoned grilled chicken on a bed of romaine lettuce with green onions, fresh black bean corn salsa and shredded cheddar cheese. Served with your choice of house-made dressing. Served on a brioche bun with spicy pepper relish, spicy mayo and shredded lettuce. 15 minutes. **Excludes Baileys Latte and Liqueur Latte. You dont have to. Our house-rubbed, fall-off-the-bone back ribs, braised in duke pale ale for hours and char-grilled with house-made BBQ sauce. With your choice of grilled pineapple or a fried free-range egg. Prices vary by location. Served on a bed of rice pilaf with steamed vegetables. 4:00AM, Upcoming Houston Food Events: Hanukkah Eats and A Very Feges Christmas, This Week: Truffle Tastings and Holiday Delights, Openings and Closings: Sushi by Hidden Opens, CAPS Supper Club Soon. Grilled chicken with crunchy noodles, almonds, sesame seeds, green onions, carrots and cilantro, tossed with sweet and spicy peanut dressing Fresh salad greens topped with seasoned grilled chicken, diced avocado, tomatoes, crispy bacon bits, Gorgonzola cheese, shredded cheddar cheese and a sliced hard-boiled egg. At Harvester, we want to make it easier for families to eat better together at breakfast, lunch and dinner, which means providing you with the nutritional and allergen-related information you need to make the right choices for you and your family. Simply Grilled | Barbecue Glazed | Asian-Teriyaki $ 28. Before you get overwhelmed trying to make as many dishes as you can, first plan ahead and make a single trip to your grocery store to get all the items for your BBQ menu ideas. A huge stack of tender corned beef, sauerkraut, melted Swiss cheese and Thousand Island dressing on grilled marble rye. Mashed Potatoes Homemade Potato Chips But no barbecue party is complete without summer dessertsor chocolate desserts. *Chicken and beef combination for an additional 1.49. Southern-fried chicken breast fillets, crispy onion rings, back bacon, hash brown, topped with cheese sauce & BBQ sauce. Drizzled with caramel sauce. Served with homemade salsa and sour cream. Get the Recipe: Miso-Glazed Grilled Veggies, Grilled Turkey Legs that are easy to make and fun to eat! Soft, buttery pretzel sticks salted and served with beer cheese for dipping. They are quick to make, garlicky, tender and delish. Filet Mignon. Leticia Lewis, Kennewick, Washington. Served over rice pilaf with a side of steamed broccoli. Available mild, Grilled chicken with corn, black beans, carrots, tomato, green onions, cilantro and crisp corn tortilla strips. Below are lists of the top 10 contributors to committees that have raised at least $1,000,000 and are primarily formed to support or oppose a state ballot measure or a candidate for state office in the November 2022 general election. Crispy buttermilk-fried chicken tenders on brioche slider buns with our homemade lemon aioli, shredded lettuce, and sliced pickles. Served with ranch or bleu cheese dressing. Served with grilled naan bread and crispy tortilla chips. Served w/ salsa and sour cream. Big Whiskeys award-winning jumbo wings are cooked to perfection and tossed in your choice of sauce. Tender, slow-braised, grass-fed beef in savory beef jus, served over garlic red-skin mashed potatoes and roasted carrots. So good! Floral aroma with hints of grapefruit, Style: American lager; Color: pale gold; Flavor: mild and crisp, with minimal bitterness, Style: vanilla porter; Color: dark brown; Flavor: chocolate, vanilla and hints of roasted coffee combine for a smooth, mocha milkshake like flavor. A warm fudge brownie topped with vanilla bean ice cream. A creamy blend of jalapeo jack cheese, diced tomatoes, onion and fresh spinach. Get the Recipe: Grilled Baby Back Ribs, An easy recipe made with cubed potatoes, mayonnaise, lime juice, olives, garlic, onions and herbs. Hands down THE BEST ribs ever! Grilled Atlantic salmon served over rice pilaf and steamed vegetables. Salmon with Balsamic Glaze. Lightly breaded, pan fried chicken breast topped with melted provolone cheese, and served over garlic mashed potatoes, sauted green beans, and grape tomatoes in a white wine butter sauce. We wish you all the best on your future culinary endeavors. Mitchells & Butlers 2022. Fajita seasoned grilled chicken, sauted bell peppers and onions, shredded lettuce, pepper jack cheese, pico de gallo and Southwest ranch dressing all wrapped up in a grilled flour tortilla. Served with your choice of potato and steamed vegetables. BWs famous blend of shredded chicken, cream cheese and Buffalo sauce. Our Private Event Directors coordinate with you to create a one-of-a-kind experience. Served with sage & onion seasoned chips, buttered corn, onion rings, slaw and BBQ pit beans. Finished with Gorgonzola cheese crumbles and served with homemade ranch dressing. Half a rotisserie chicken, a half rack of BBQ-glazed ribs, smoked pork belly, sticky BBQ chicken wings, BBQ pulled pork. Caramelized onions, white wine, beef and chicken stock, sealed with melted provolone cheese (gratinee style) and hand-cut croutons. Served with Spanish rice, refried beans and a side of homemade salsa for dipping. We love it as is, but you could easily sub in any veggies you have on hand for the broccoli. Mac and cheese fritters tossed in traditional Buffalo sauce and served piping hot with a side of homemade ranch dressing. Cheesy garlic bread (V) and vegan option available (VE), Soft garlic bread topped with garlic & parsley butter. hash brown, topped with cheese sauce & BBQ sauce. This Beef BBQ Sandwich is sure to be a hit at any part! Marbled, aged USDA Choice 12 oz. Served on a butter toasted pretzel bun with horseradish aioli. Continue reading Thanksgiving brunch leaves the rest of the day free for a nap. Delightful! creamy vanilla cheesecake topped with your choice of chocolate, caramel or wild berry compote. Served with cocktail sauce, Sweet and spicy, Sriracha-maple-glazed thick bacon, Spinach Artichoke Dip, Loaded Potato Skins, Lemon Pepper Zucchini, Mozzarella Sticks. Served on a butter toasted bun. Featured on the Food Network as one of Americas Top 5 Most Decadent Desserts, Three layers of subtly spiced carrot cake, generously covered with cream cheese frosting, Warmed cream cheese butter cake, vanilla ice cream, strawberry sauce, fresh berries, Candie pecans, caramel sauce, cream cheese butter cake and vanilla ice cream, Philadelphia Cream Cheese filling set in our Lorna Doone crust and topped with fresh strawberries, Philadelphia Cream Cheese filling set in our Lorna Doone crust and topped with white chocolate and fresh raspberries. Served with chive dip, Served with cheddar cheese sauce and mustard, Premium calamari steak strips, lightly breaded and fried. These are easily prepared by processing the ingredients in a blender and slathering over the ribs which are then covered and baked until tender. Get the Recipe: Balsamic Chicken Breast, These grilled chicken legs, also known as Churrasco de Frango in Brazil, are marinated in beer and herbs, wrapped in bacon, then grilled to perfection. Photography is for illustration purposes only. See our range of pre-set private event menus below. BBQ Slaw, Baked Potato Loaded Baked Potato (+ .99), Onion Rings (+1.99) Cup of Fruit (+.99) ready in: 4 hours 30 mins. Its served along with barbecue. Grilled Marinated Swordfish Steaks Pierre Franey. Served with chips, onion rings, tomato & peas. Shaved roast beef, melted Swiss cheese and grilled onions on a toasted hoagie with horseradish aioli. 2022 Big Whiskey's. Sauted chicken breast, prosciutto ham, garlic, asparagus, sun-dried tomato, oregano, onion and fennel, tossed with linguine and chicken-herb broth, then topped with parmesan cheese and fresh basil. Served over bleu cheese dressing and topped with green onions. Served with lemon butter, Choice of Grilled Chicken, BBQ Baby Back Ribs, Roasted Tri-Tip or Grilled Shrimp, Shoe String Fries Mashed Potatoes Baked Potato Roasted Vegetables Macaroni and Cheese Jasmine Rice Creamy Coleslaw Creamed Corn BBQ Baked Beans, Grilled Shrimp Lobster Beurre Blanc Sauce Bleu Cheese Encrusted Sauted Mushrooms Caramelized Onions Sauted Mushrooms and Onions, Six decadent layers of chocolate cake and rich fudge icing, topped with walnuts. Golden onion rings, crispy bacon and our famous honey whiskey BBQ sauce top a BW steak patty. Lightly breaded chicken with the perfect blend of garlic, parmesan cheese and house-made bread crumbs. 10 oz. Served w/ sesame lime slaw. , The perfect way to load up on your five-a-day! Grilled chicken smothered with BWs famous honey whiskey BBQ sauce and melted cheddar cheese. Grilled Scottish Salmon. Served with BW seasoned fries. Cloud, Minnesota 56301, Monday 11AM - 10PM | We recommend four dishes between two people. BWs signature seasoned fries smothered with melted cheddar cheese, crisp bacon and chives. Citrus Miso Glazed Salmon: $8.99: Sweet Heat Chicken & Shrimp: $8.99: Cheddars Chicken Grilled Tilapia & Shrimp with Mango Salsa: $9.99: Beer Battered Fried Shrimp: $10.79: Fish Tacos: $7.79: Cheddars Made-From-Scratch Sides: Steamed Fresh Broccoli, Homemade Black Beans, Buttered Off-The-Cob Corn, Mac & Cheese, Freshly Made honey soy glazed salmon. 1000 Island, French. ready in: 45 mins. Make-ahead side dishes such as a hearty potato salad or homemade coleslaw are always a good call. 1 hrs 30 mins 13 hrs 25 mins Enmoladas de Calabaza. Get the Recipe: Grilled Pork Tacos al Pastor, Up next, 29 healthy BBQ party side dishes. Served on a brioche bun. Sliced thick and served with mashed potatoes, herb gravy and roasted vegetables, Hand-breaded tenders served with smoky mesquite sweet BBQ sauce and shoe string fries, Grilled chicken breast served with mashed potatoes and roasted vegetables, Shoe String Fries Loaded Shoe String Fries Baked Potato Loaded Baked Potato Mashed Potatoes Loaded Mashed Potatoes Macaroni and Cheese Roasted Vegetables Grilled Asparagus Onion Rings Jasmine Rice Creamy Coleslaw BBQ Baked Beans Creamed Corn Brussels Sprouts Fresh Fruit Cup, Shredded grilled chicken, mozzarella cheese, red onion, cilantro and sweet BBQ sauce, Fresh sausage and sliced pepperoni, mozzarella cheese, shredded Parmesan, oregano and robust marinara sauce, Sliced pepperoni, mozzarella cheese, Parmesan, oregano and robust marinara sauce, Blackened chicken and diced tomatoes tossed in a creamy Alfredo sauce with spinach tortellini and bow tie pasta, Grilled shrimp, diced tomatoes and spinach served over pasta in a light lemon butter sauce, Creamy white cheddar mac and cheese, lobster claw meat, panko bread crumbs, Parmesan cheese and green onions, 6 oz USDA Prime Cut, our most tender cut of lean steak, 12 oz USDA Prime Cut, full-flavored with a slightly firmer texture than a ribeye, 12 oz USDA Prime Cut, well marbled for peak flavor and delicious juiciness, 21 oz USDA Prime Cut, perfectly marbled and generously flavored, 20 oz USDA Prime Cut with the rich flavor of a New York Strip and the tenderness of a Filet, 35 oz USDA Prime Cut bone-in Ribeye broiled to perfection, 8 oz center-cut Sea Bass served over Jasmine rice with beurre blanc caper sauce, Single Tail or Double Tails served with drawn butter, Fresh Atlantic Salmon Lobster Beurre Blanc Sauce Sauted Mushrooms Caramelized Onions Bleu Cheese Encrusted, Steak Fries Loaded Twice-baked Potato Haystack Onion Rings Lobster Mac and Cheese Wedge Salad Creamed Corn Brussels Sprout Feathers Artichoke Hearts, Slow-roasted and sliced, served Medium Rare to Medium, 7 oz Certified Angus Beef, full-flavored and served with a Parmesan onion ring, 12 oz USDA Choice, well marbled for peak flavor and delicious juiciness GF, Tender ribs basted with our smoky mesquite BBQ sauce and flame-broiled, Flame-grilled and finished with choice of garlic herb butter or blackened GF, Topped with lump crab meat and lemon butter. Easy. Click the link above to view our Allergen information, this will open in a new tab. Get the Recipe: Balsamic Grilled Tofu, 5-Ingredient Breaded Deep Fried Bananas is a quick and easy dish that can be served as a side for grilled meats or as a dessert topped with ice cream. Juicy hamburger patties on brioche slider buns, stacked high with crisp lettuce, onion, roma tomatoes, and American cheese. Full Grilled Salmon Steaks with BBQ Corn Salad Recipe. enjoy this classic cocktail with a modern twist. Enjoy a selection of your favourite tapas dishes with our bundle offer. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. Taste of Home is America's #1 cooking magazine. Mesquite-smoked sliced turkey, crispy bacon, sliced tomato, our roasted garlic aioli and monterey jack cheese on grilled multi-grain wheat bread. Candied maple pepper bacon, roasted garlic aioli, Roma tomato, fresh basil, mozzarella and provolone cheese on a crispy lavosh. beverages Macaroni and cheese tossed with buffalo sauce, topped with buttermilk-fried chicken strips and finished with creamy ranch dressing, bleu cheese crumbles, and green onions. The .gov means its official. This Friday, were taking a look at Microsoft and Sonys increasingly bitter feud over Call of Duty and whether U.K. regulators are leaning toward torpedoing the Activision Blizzard deal. Enjoy a selection of your favourite tapas dishes with our bundle offer. view more. Topped with guacamole, fresh chilli and spring onion, Grilled Mediterranean vegetables, honey-grilled halloumi, golden rice, BBQ pit beans, slaw and chips. Served with crisp lettuce, fresh sliced tomato, red onion slices and pickles. breakfast & brunch watermelon and grilled corn salsa. Chicken and penne pasta tossed in our creamy, bock-infused pepper jack cheese sauce, then topped with bacon and breadcrumbs. local news and culture, Lorretta Ruggiero Weve got 3 new great-tasting Tapas dishes ready to be fought over: Chicken Breast Goujons and Bourbon Sauce, Loaded Tex Mex Sweetcorn Ribs and Grilled Mediterranean Vegetables. Hand-breaded crispy chicken topped with hickory smoked ham and topped with BWs Gorgonzola cream sauce with bleu cheese crumbles. North Dakota bison topped with provolone cheese, roasted garlic aioli, and arugula on a pretzel bun. view more. Baked in a flaky crust and served with a scoop of vanilla bean ice cream. A full rack of BBQ glazed ribs, BBQ chicken wings served with buttered corn, slaw and chips. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Tuesday 11AM - 10PM | Lots of bright summer flavors and the perfect meal to eat outside. Available mild upon request, Back by popular demand and served with marinara sauce, Tossed in our signature spicy buffalo sauce and served with celery, carrots and ranch for dipping. Maple-Glazed Salmon I have a few good recipes for family-favorite, heart-healthy salmon, but this one is always a hit. Topped with grilled chicken and served with a side of balsamic vinaigrette. 2 of your 5 a day, rich in vitamin C and folate, all for 650 calories or less! 6oz* beef burger topped with BBQ pulled pork, melted Monterey Jack cheese and burger sauce, Beyond Meat burger topped with a melting mature slice and burger sauce V VE. Crispy jalapeo bottle caps and pepper jack cheese bring the heat, while a specialty honey cream cheese spread and our signature honey stung sauce sweeten up this mouthwatering burger. Southern-Fried chicken breast fillets with back bacon, crispy fried onion rings, hash brown topped with cheese sauce & BBQ sauce. It makes a delicious side to pair with your favorite grilled meats. Served with mashed potatoes and roasted vegetables, Crispy, hand-breaded and fried chicken breast topped with house-made country gravy. Also available blackened. Pumpkin spice devotees will love the flan at E'terie. view more. Upgrade to sweet potato fries +1.49, DESIGNED BY OUR CHEFS TO BALANCE MAX FLAVOUR WITH HEALTHIER CHOICES. 30 minutes. Grilled turkey burger topped with melted provolone cheese, fresh sliced avocado, tomato and shredded lettuce. Get the Recipe: Chipotle Barbecue Pork Ribs, A Moroccan lamb marinade brings so much flavor to thisBBQ boneless leg of lamb! When shes not at her desk, you can probably find Caroline cooking up a feast, planning her next trip abroad or daydreaming about her golden retriever, Mac. *Our meat & seafood can be cooked to order. From customizable menus to private event rooms that are equipped with video conferencing systems, we'll attend to every detail so you can spend time with the people who matter most. BBQ-tossed chicken, red onion, cheddar and jack cheeses and fresh cilantro on a BBQ sauce-brushed lavosh. Served on a toasted whole wheat bun with chipotle mayo. Crispy egg rolls stuffed with chicken, corn, black beans, onions, cilantro and bell peppers. A chicken breast with a home-baked jacket potato, peas, green beans and our speciality chicken gravy. A healthy dish that will bring the tropics to your mouth! Served on a bed of rice pilaf with a side of steamed vegetables. The underbanked represented 14% of U.S. households, or 18. Carrots, onions, mushrooms and peas simmered in a creamy herb sauce and baked in a house-made flaky pie crust. Our famous fries seasoned with ranch loaded with chopped grilled chicken, crispy bacon, melted mozzarella cheese and topped with homemade ranch dressing. Grilled chicken breast topped with creamy spinach, artichoke and parmesan spread, provolone cheese, lettuce and tomato on a grilled multi-grain bun. Crisp green beans tossed in zesty Cajun seasoning, fried golden brown and served with Southwest ranch dressing. Big Whiskeys renowned BBQ sauce tossed with our hand-breaded crispy chicken tenders. combination of sour & sweet, also available in passion fruit, mango, and blueberry. Our famous hand-breaded chicken tenders tossed in your choice of mild, hot or extreme Buffalo sauce. Guests will have a choice of two or three proteins from a selection of Maple Bourbon- brined Turkey and Sugar Baked Ham with an option to add Prime Rib Roast for an extra $10. Wednesday 11AM - 10PM | Served on a wheat bun with chipotle mayo. USDA Choice 12 oz. A large flour tortilla packed with grilled seasoned chicken, diced avocado, black bean corn salsa, melted mozzarella cheese and green onions. #All weights stated are approximate and prior to cooking. Go to Recipe. Grilled Broccoli With Soy Sauce, Maple Syrup and Balsamic Vinegar Roasted Salmon Glazed With Brown Sugar and Mustard Sam Sifton. Stuffed with cream cheese, served with a chunky tomato salsa, A quarter of our rotisserie chicken, 4oz* rump steak, half a gammon steak, a pork sausage, a fried free-range egg and black pudding. They make a great replacement for animal protein or to serve as a side for your favorite barbecued meats. Smother your steak with one of our mouthwatering toppers, Top your steak with a grilled shrimp skewerFive lemon butter grilled shrimp. Tossed with house-made ranch dressing and sweet BBQ sauce. Most of these barbecue recipes are easy to preparemeaning they require less than 10 ingredients. add a protein for an additional charge: chicken | salmon | steak. Served with Spanish rice and house-made pico de gallo. the all-time, best-selling cocktail at Granite City. Served with rice pilaf and steamed vegetables. Crisp romaine lettuce tossed with our classic Caesar dressing, homemade croutons, shredded parmesan cheese and topped with grilled chicken.Substitute grilled salmon for an additional $3.99. Ham salad is a traditional sandwich spread made from minced leftover baked ham and a few special additions to put the flavor over the top. Our Buffalo Chicken Dip, White Queso Spinach Dip and homemade salsa served together with warm tortilla chips and celery. Some of our main dishes are cooked entirely on the grill, such as the Red Wine Barbecue Pork Ribs and the Grilled Chicken Legs Wrapped in Bacon. Crisp romaine lettuce, shredded parmesan cheese and crunchy garlic croutons tossed in our house-made Caesar dressing. Caesar. Served with ranch or bleu cheese dressing. Served with your choice of dressing. *Contains alcohol. A Beyond Meat burger, southern-fried onion nest, hash brown topped with cheese sauce & BBQ sauce and a burger sauce dip. layers of carrot cake & cream cheese icing w/ salted caramel sauce. Served with Spanish rice and chips and salsa. tequila, premium orange liqueur, and fresh-squeezed lime juice, Millionaire's Blt, Turkey Overlake, Roasted Prime Rib, Avocado Grilled Cheese, Northern & Cheddar, French Onion, Soup of the Day. Get all the best BBQ ideas for your next backyard party or cookout with our lineup of easy barbecue recipes you'll want to try. Two southern-fried chicken breast fillets with melted Monterey Jack cheese, back bacon and BBQ sauce. Get the Recipe: Fried Collard Greens, Grilled Pork Tenderloin is a simple, delicious and economical summer meal. Related: How Much Potato Salad Do You Need Per Person for Your BBQ? Half-pound, peppercorn-crusted, GC signature beef blend, cheddar cheese, bleu cheese dressing, bacon and crispy onion strings on a brioche bun. Get the Recipe: Grilled Pork Tenderloin, Homemade Coleslaw (kale slaw) is a fresh, colorful salad made with kale, onions and coleslaw mix, tossed with a lime-garlic vinaigrette. With our all-day rotisseries our chicken is freshly cooked no matter what time you visit us. Crispy hand-breaded Buffalo chicken tops penne noodles tossed in J Bucks original pepper jack cheese sauce. Brioche slider buns slathered with homemade lemon aioli and topped with fresh lettuce, Roma tomato and millionaires bacon. 33 / 100. Mahi-mahi grilled and topped with our house-made cilantro lime slaw, roma tomato, chipotle ranch, and cheddar-jack cheese on soft flour tortillas. Melted white cheddar cheese, avocado, green onions, diced tomato, and sunflower seeds on buttered whole wheat bread. Our craft burgers are served in a toasted brioche-style bun with baby gem lettuce, tomato and chips. Maple-Baked Salmon Genevieve Ko. Seasoned with a delicious homemade spice rub and slow-cooked on the grill, the ribs are then finished with a maple chili-garlic sauce. Creamy house-made alfredo sauce tossed with linguine noodles and topped with grilled chicken breast. Guests can look over the green golf course and small lake at Back Table. Get the Recipe: Farofa, Related: 60 Easy Grilling Recipes and Ideas, Rump steak seasoned and grilled to perfection and then served with an herby chimichurri sauce. Served with Southwest ranch. Great company and great food = greatmemories, so join us at Harvester for the tastiest get-together! Finish with a creamy cilantro dressing and enjoy! How Much Potato Salad Do You Need Per Person for Your BBQ? The kitchen is where we can stop to connect with the here and now, and bring recipes to life Served over French fries. Become a member to support the independent voice of Houston Fresh tilapia, pan seared and topped with lemon butter sauce and fresh pico de gallo. Served with warm tortilla chips. Get the recipe:Juicy BBQ Chicken, This simple spice mix can be used on beef, chicken or seafood you can even sprinkle it on vegetables! 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